EXPLORE KANSAI
KANSAI SHOKUNO ‟WA" (FOOD CIRCLE) PROJECT
HYOGO PREFECTURE
Hyogo Prefecture is often called a "microcosm of Japan." In the north, it faces the Sea of Japan, while in the south, it opens to the Pacific Ocean through Awaji Island and the Seto Inland Sea.
KYOTO PREFECTURE
Kyoto is known for its rich food culture, shaped by its long history and the beauty of its changing seasons.
NARA PREFECTURE
Nara Prefecture, located in the center of the Japanese archipelago, is an inland region surrounded by mountains.
OSAKA PREFECTURE
Osaka has long been known as the "city of kuidaore," which literally means "to eat oneself into ruin," reflecting the city's rich food culture.
SHIGA PREFECTURE
Shiga Prefecture, located in central Japan, is an inland region surrounded by high mountains.
WAKAYAMA PREFECTURE
Wakayama Prefecture was once known as the "Land of Trees." With a warm, rainy climate, over 80% of the land is covered by deep forests.
KANSAI REGIONAL BRANDS
SUPPORTED BY METI
The Regional Brands links unique local features products developed to enhance the area’s value.
